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| Uncle Jay's Chili Crock Pot Recipe |
Needed:
1 - Uncle Jay's seasoning package
1 - 6 Quart Pot Crock Pot
1 - Standard fry pan
3 Tbs - Olive Oil
1/4Tsp - Red Pepper Sauce
2 Lbs - Burger (or any meat you prefer)
1 - Spanish Onion (Chopped)
1 - Green Pepper (Chopped)
2 - Stalks Celery (Chopped)
2 - Cans (28 oz each) Diced Tomatoes
1 - Can (29 oz) Tomato Sauce
1 - Can (19 oz) Red Kidney Beans
1 - Cup of water
Put the onions, celery, and green peppers with olive oil, hot sauce in
the Crock Pot. Sauté hamburger in fry pan until brown then put in
crock pot. Add tomato sauce, diced tomatoes, seasoning package
and water to crock pot stir completely and put cover on. Set temp at
low for 8 hours or high for 3 hours. Once done add kidney beans and
simmer for another 15-20 minutes.
Serve with cheese and bread.
Makes 18 8 oz Cups
If you want your chili hotter just add red cayenne pepper only.
1 - Uncle Jay's seasoning package
1 - 6 Quart Pot Crock Pot
1 - Standard fry pan
3 Tbs - Olive Oil
1/4Tsp - Red Pepper Sauce
2 Lbs - Burger (or any meat you prefer)
1 - Spanish Onion (Chopped)
1 - Green Pepper (Chopped)
2 - Stalks Celery (Chopped)
2 - Cans (28 oz each) Diced Tomatoes
1 - Can (29 oz) Tomato Sauce
1 - Can (19 oz) Red Kidney Beans
1 - Cup of water
Put the onions, celery, and green peppers with olive oil, hot sauce in
the Crock Pot. Sauté hamburger in fry pan until brown then put in
crock pot. Add tomato sauce, diced tomatoes, seasoning package
and water to crock pot stir completely and put cover on. Set temp at
low for 8 hours or high for 3 hours. Once done add kidney beans and
simmer for another 15-20 minutes.
Serve with cheese and bread.
Makes 18 8 oz Cups
If you want your chili hotter just add red cayenne pepper only.
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